Earth to Veg

Earth to Veg69 recipes

Earth to Veg (previously Real Ordinary Food) is all about making international recipes accessible to the vegan home cook. Featuring cuisines all over the world! Comment a favourite dish you would like to see veganized.

All recipes from "Meal" - page 3


Chal Bap Sticky Rice (찰밥) in the Instant Pot or Stovetop

Chal Bap Sticky Rice (찰밥) in the Instant Pot or Stovetop

Jeongwol Daeboreum (Korean full moon festival) is next week.

Vegan Okra Stew over Yellow Rice—from the Pantry! ⋆ Earth to Veg

Vegan Okra Stew over Yellow Rice—from the Pantry! ⋆ Earth to Veg

Isa Chandra's gumbo-inspired recipe for vegan okra stew is plant-based and delicious.

MeeT Vancouver: A Vegan Restaurant for Meat Eaters ⋆ Earth to Veg

MeeT Vancouver: A Vegan Restaurant for Meat Eaters ⋆ Earth to Veg

If you have to pick just one vegan restaurant in Vancouver to bring a reluctant meat eater and convert them to the joys of soy, MeeT might be the place.

How to Cook Vegan Hot Pot

How to Cook Vegan Hot Pot

The complete guide to cooking vegan hot pot, whether you’re hosting a Chinese New Year party or just want to go all out on a delicious meal because why not! (The recipe given below is just one of numerous ways to enjoy hot pot.

Meatless Borscht Soup (Pisnyi Borshch) пісний борщ

Meatless Borscht Soup (Pisnyi Borshch) пісний борщ

Pisnyi borscht is a traditional vegan beet soup served on Christmas Eve in Ukraine, and it’s also enjoyed all year round.

Vegan Soondubu Jjigae (Korean Soft Tofu Stew)

Vegan Soondubu Jjigae (Korean Soft Tofu Stew)

Soondubu jjigae, a comforting Korean stew made with tangy kimchi and silken tofu, is the perfect vegan recipe that will keep you warm all winter long.

Vegan Cauliflower Cheese Bake

Vegan Cauliflower Cheese Bake

This vegan cheesy cauliflower bake is healthier than it tastes.

Instant Pot Wild Rice Blend

Instant Pot Wild Rice Blend

Serve a vegan and gluten-free side this Thanksgiving! This nutty and flavourful wild rice blend is ready in less than an hour thanks to the Instant Pot.

Vegan Tomato "Egg" Stir Fry (番茄炒豆腐)

Vegan Tomato "Egg" Stir Fry (番茄炒豆腐)

This vegan version of a simple Chinese comfort food, fanqie chaodan (番茄炒蛋), uses eggy crumbled tofu and kala namak for a rich, saucy tomato stir fry dish.

Armenian Watermelon Rind Preserves

Armenian Watermelon Rind Preserves

Reduce food waste by saving watermelon rinds to use in this delectable Armenian watermelon preserves recipe (known as tzmeroog rechel or tzmeroog murabba).

Proper Vegan Gumbo

Proper Vegan Gumbo

This vegan gumbo is a meatless take on the classic Cajun dish, complete with chick'n and Andouille soysage.

Vegan Okara Sausage (with Customizable Flavours)

Vegan Okara Sausage (with Customizable Flavours)

This recipe uses okara (the leftover pulp from making soy milk) for a tasty zero-waste vegan sausage.

Silsi (Eritrean Tomato Sauce)

Silsi (Eritrean Tomato Sauce)

Put an Eritrean spin on meals with silsi, a spicy tomato sauce seasoned with berbere.

Vegan Sashimi Poke Bowl

Vegan Sashimi Poke Bowl

Here's my quick and easy poke bowl recipe featuring vegan sashimi and vegan unagi.

Lily Bulb Stir Fry with Cashew & Snow Pea (百合腰果炒荷兰豆)

Lily Bulb Stir Fry with Cashew & Snow Pea (百合腰果炒荷兰豆)

Lily bulbs (百合) are cooked with cashews in a variety of Chinese stir fries; this vegan recipe adds snow peas and carrots for a deliciously crunchy side dish.

Shichimi Togarashi Roasted Potatoes

Shichimi Togarashi Roasted Potatoes

This roasted potato side dish pairs well with any meal and is an easy way to incorporate shichimi togarashi’s savoury, spicy flavour into everyday cooking.

Vegan Muhallebi (Mahalabia)

Vegan Muhallebi (Mahalabia)

Muhallebi, a smooth and silky rice pudding with just three ingredients, was invented by a 7th-century Persian cook.

Borani Banjan (بورانی بادمجان), Afghan Eggplant Casserole

Borani Banjan (بورانی بادمجان), Afghan Eggplant Casserole

Borani banjan is an Afghan eggplant dish baked with spicy tomato gravy.

Cold Cucumber Bean Curd Salad

Cold Cucumber Bean Curd Salad

Spicy, garlicky cucumber bean curd salad is a classic Chinese cold dish.

Basic Crunchy Pan-Fried Tofu

Basic Crunchy Pan-Fried Tofu

For a quick, vegan, protein-packed dinner with tons of savoury flavour, I choose pan fried tofu.

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