Lily Bulb Stir Fry with Cashew & Snow Pea (百合腰果炒荷兰豆)

Lily Bulb Stir Fry with Cashew & Snow Pea (百合腰果炒荷兰豆)
Lily bulbs (百合) are cooked with cashews in a variety of Chinese stir fries; this vegan recipe adds snow peas and carrots for a deliciously crunchy side dish.

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