Easy Cheesy Vegetarian Recipes

Easy Cheesy Vegetarian Recipes762 recipes

A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.

Cooking recipes from "Easy Cheesy Vegetarian Recipes" - page 24


Ultimate vegan sandwich with red lentil spread

Ultimate vegan sandwich with red lentil spread

Ultimate vegan sandwich! With red lentil spread and a super simple crunchy salad.

Mexican black bean casserole

Mexican black bean casserole

Mexican black bean casserole - easy to make, and full of spicy Mexican flavour! Plenty of protein and veggies - not to mention that crispy cheese topping!

Creamy pesto mushrooms and halloumi on toast

Creamy pesto mushrooms and halloumi on toast

Creamy pesto mushrooms and halloumi on toast - quick and easy to make, and sooo yummy! Serve it on toast for the perfect vegetarian brunch.

Warm brown rice salad with roasted aubergine and pistachios

Warm brown rice salad with roasted aubergine and pistachios

Warm brown rice salad with roasted aubergine and pistachios - a seriously tasty and healthy vegan / vegetarian lunch or dinner!

Leftover Christmas crumble

Leftover Christmas crumble

This vegetarian Christmas crumble may not be much of a looker, but it tastes super festive, and is a great way to use up your Christmas leftovers!

Apple pie overnight oats

Apple pie overnight oats

Apple pie overnight oats - the perfect healthy grab-and-go breakfast.

Quick and easy cranberry jam

Quick and easy cranberry jam

Quick and easy cranberry jam - SO EASY! Needs just 3 ingredients and 15 minutes.

Fruit and granola breakfast brûlée

Fruit and granola breakfast brûlée

Fruit and granola breakfast brûlée - it's made with normal breakfast ingredients, but tastes like a sinfully luxurious dessert!

Mini cheesy Peppadew tarts

Mini cheesy Peppadew tarts

Mini cheesy Peppadew tarts - just 5 ingredients! These easy little canapés are spicy and sweet with gooey mozzarella.

Superfood porridge with quinoa, chia and flax

Superfood porridge with quinoa, chia and flax

Superfood porridge with quinoa, flax and chia, as well as the usual oats.

Chestnut and chickpea roast

Chestnut and chickpea roast

Chestnut and chickpea roast - a great vegetarian option for Christmas or Thanksgiving! Full of veggies, chickpeas, chestnuts and cheddar cheese.

4 ingredient chocolate and peanut butter fudge

4 ingredient chocolate and peanut butter fudge

4 ingredient chocolate peanut butter fudge - this is SO EASY! You'll never guess what the 4 ingredients are - no butter, sugar or condensed milk in sight!

Vegetable toad in the hole

Vegetable toad in the hole

Vegetable toad in the hole - vegetarian sausages and roasted veggies, all cooked in a Yorkshire pudding batter.

Vegetarian 'beef' stew with easy suet dumplings

Vegetarian 'beef' stew with easy suet dumplings

Vegetarian 'beef' stew in a rich gravy, topped with easy suet dumplings - an old recipe from an authentic British mum! Such a brilliant winter warmer.

Easy vegetarian migas

Easy vegetarian migas

Easy vegetarian migas - a Tex Mex breakfast dish that's basically scrambled eggs with veggies and pieces of crispy tortilla.

Low calorie barley and mushroom soup

Low calorie barley and mushroom soup

This light and healthy barley and mushroom soup is super low calorie - only 50 cals a bowl! Perfect to enjoy at dinnertime after a big lunch.

Mini cheesy broccoli calzones

Mini cheesy broccoli calzones

Mini cheesy broccoli calzones - stuffed with tomato sauce, garlicky broccoli and ooey gooey mozzarella! The perfect cheesy handheld nibble.

Creamy three bean stew

Creamy three bean stew

Creamy three bean stew - healthy comfort food! The stew is totally vegetarian, but is still really high in protein, and the sauce is really rich and creamy.

30 minute saag paneer

30 minute saag paneer

30 minute saag paneer - a creamy, spicy vegetarian spinach and cheese curry in less than half an hour! This is by far my favourite Indian dish.

Toffee apple blondies

Toffee apple blondies

Toffee apple blondies - made with chunks of apple and caramel bits, and drenched in toffee sauce.

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