A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.
This vegetarian chilli and rice bake is all cooked up in one big baking dish - no pre-cooking required! Just mix all the raw ingredients, and bake.
A really easy vegetarian curry that's full of flavour - just throw all the ingredients for this paneer tikka masala in the slow cooker, and leave it to do its thing!
Easy vegan hot dogs - just blitz everything up in a food processor and bake! Perfect with fresh avocado and ketchup.
A fluffy yet hearty lentil slice, with garlicky spinach and pockets of creamy ricotta.
Basic instructions for how to assemble an easy vegetarian mezze platter - use shop-bought items, or use your favourite recipes to make them yourself.
These tofu bacon bits are so easy to make, and the marinade has the perfect balance of sweet-salty-smoky-spicy! Great to use in salads, soup, pasta, and whatever else you like.
A simple brothy noodle soup with lots of flavour, including seaweed flakes and shiitake mushrooms soaked in dark beer!
A savoury cake that's perfect for lunchboxes and picnics! Garlic, mushrooms, cheese - so much flavour.
A Thai twist on my favourite lazy pesto pasta! With a chilli and coconut pesto, and plenty of stir fried veggies.
Inspired by two traditional Welsh dishes, these cheese and leek veggie burgers are topped with a gooey, cheesy rarebit sauce.
Heaps of veggies cooked in a luxuriously rich and creamy sauce made with marsala wine.
Peach melba overnight oats, a healthy fruity breakfast inspired by the retro dessert.
This slow cooker white bean soup is smoky, spicy, creamy, cheesy.
Simple BLT wraps made with BBQ tofu bacon, and a creamy avocado 'mayonnaise'.
A hearty, wintery pie crammed with mushrooms in a seriously tasty stroganoff-inspired sauce.
Easy chocolate pots inspired by a Twix chocolate bar, with luscious caramel and a biscuit base!
This slow cooker tagine couldn't be easier to prepare - just throw everything in and turn it on!