A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.
This honey soy tofu is the best tofu recipe I have EVER had! It's so quick and easy to make, and it's completely delicious.
A simple, super-healthy curry made with peas, potato, and meat-free Quorn chunks.
These honey and almond blondies are so easy to make! They're squidgy and moist, and the sweet honey flavour really comes through.
These ploughman's burgers combine your favourite ploughman's lunch with a simple veggie burger.
This mulled cider, with fresh blackberries and thyme, is the perfect way to see you through the long, cold winter.
A creamy goat's cheese sauce slathered on top of rich puy lentils and mushrooms, with pasta and crispy mozzarella.
This French onion soup uses roasted onions to give a really deep and intense flavour.
These pumpkin stuffed peppers are a great healthy treat for Hallowe'en, or any other time of year! Feta, black beans and spring onions make a tasty filling.
Why should potatoes always be on the side? Try these stuffed potatoes, with spinach, ricotta, and a rich tomato sauce - let the potatoes be the star!
A loaded Bloody Mary is the perfect Sunday morning pick-me-up! Start with a great cocktail, and top it with whatever snacks you can fit on a stick!
This caramel pear crumble cake is SOOO easy and tastes absolutely unbelievable.
The reason why I'm sharing this creamy homemade instant hot chocolate mix today will soon become apparent, but first I want to talk about a kettle.
An Aperol Spritz cocktail is really easy to make, just follow the 3-2-1 formula! This cocktail is unlike anything you've ever tasted.
A much easier version of arancini, these mozzarella-stuffed aubergine and rice balls are totally fuss-free! The oozing mozzarella will make you swoon.
This healthier korma is just as tasty as the real deal, but comes in at less than 350 calories a portion! So there's still room for rice or naan bread :)
Courgette fritter waffles - a cross between a crispy zucchini fritter and a cakey waffle.
A hot and buttery potato salad, with salty samphire and plenty of garlic butter!
This red Thai satay tofu is a combination of a spicy red Thai curry sauce, and a creamy peanut butter satay sauce - an amazing fusion!
This avocado sandwich is stacked with roasted tomatoes, melty cheese, and ridge-cut crisps - a truly epic sandwich!
This toasted gnocchi salad is a light and fresh way of serving gnocchi, which can sometimes feel super heavy.