A place to find the best simple vegetarian recipes, including cheesy comfort food, quick vegetarian dinners, and easy lunch ideas.
Mini mushroom picnic pies! Creamy, garlicky mushrooms wrapped in crispy pastry - utter heaven! Perfect for a vegetarian picnic.
This spicy butternut squash pizza with crispy kale is the best pizza I've ever had! It's spicy, sweet, crispy, cheesy.
This sticky sweet chilli tofu is a quick, easy and delicious vegetarian / vegan dinner! Crispy tofu in a sweet, sticky and spicy chilli sauce.
Breakfast bowls are an easy way to make a tasty, healthy brekkie! These ones have smoky black beans, crispy potatoes, avocado.
Homemade potato waffles are easy and delicious, and you can decide exactly what goes into them.
A creamy goat's cheese sauce slathered on top of rich puy lentils and mushrooms, with pasta and crispy mozzarella.
Courgette fritter waffles - a cross between a crispy zucchini fritter and a cakey waffle.
This baked ginger and rhubarb cheesecake is topped with crispy brûléed sugar, and uses gingernut biscuits in the base.
Crispy filo cigars stuffed with halloumi cheese, black olives, and plenty of fresh herbs.
These pizza quesadillas are an easy way to get TWO layers of cheese and veggies into your pizza! A crispy thin crust, gooey cheese and heaps of toppings.
These leek and feta croquettes are built on a base of béchamel sauce, and coated in crispy breadcrumbs.
These crispy Indian spiced potato wedges were cooked in the Tefal Actifry, and served with a coriander lime yogurt dip.
This savoury French toast recipe is stuffed with gooey mozzarella cheese, crusted with crispy parmesan, and topped with garlicky leeks.
These vegan lentil bakes are flavoured with Thai curry paste and coconut milk, and topped with crispy chilli and garlic breadcrumbs!
This creamy quinoa bake is packed with kale, portobello mushrooms and tomatoes, with a perfectly crispy cheese topping.
Corn and avocado fritters are crispy on the outside, and smooth and creamy inside - the perfect way to use up that overripe avocado in the fruit bowl!
These chickpea burgers are packed with spinach and feta, and take just minutes to prepare! Oven-baked, they are firm and crispy - the perfect veggie burger!