My love for whole foods • Vegan recipes
A simple comforting vegan autumn bowl with mushroom-y mashed cauliflower and potatoes, creamy tahini kale, sun-dried tomato hummus and apples.
Quick and easy, creamy savoy cabbage salad with delicious caramelised king oyster mushrooms.
Savoury, hearty, smokey, and full of amazing flavours and textures, this vegan baked spaghetti squash with tempeh ragout is an awesome autumn meal.
POGÁCSA - Oil-free and vegan Hungarian sweet potato biscuits with an olive and cilantro spread (Gluten-free version included)
Immune-boosting and healing vegetable soup with corn, ginger, garlic, turmeric and lots of fresh dill.
Spinach and caramelised onion pasta with a creamy miso-walnut cream sauce and sage is a simple yet flavour and texture-packed dish.
Vegan olive and artichoke tart with green peas is very simple to make, but tastes absolutely amazing.
Raw vegan coconut, wasabi and cucumber ice cream is a surprising but wonderful, refreshing and tangy treat.
Spicy, sweet-savoury red lentil spread with maple syrup, fresh herbs, sun-dried tomato and miso is a great budget-friendly and very delicious recipe.
A simple and quick vegan new potato and strawberry salad with a minty-lemony avocado dressing to celebrate the best produce of the season.
Lemony asparagus and lima bean pasta salad with creamy roasted bell pepper and almond sauce is a great vegan spring or summer meal.
Vegan mini herbed tofu burgers with asparagus, avocado and watercress salad make a wonderful light and healthy spring lunch or dinner.
Hearty vegetables with a spicy red wine and tomato sauce, topped with fluffy mashed sweet potatoes make this vegan shepherd’s pie a perfect comfort food.
One-pot asparagus and spinach gnocchi is a lovely seasonal, vegan dish, which is full of flavours and textures.
Vegan dark beer and mushroom sauce with German potato dumplings is a fancy, surprisingly delicious, yet very quick and easy meal.
This cheesy vegan savoy cabbage chips is a great budget-friendly alternative for kale chips.
These tiny, cheesy and spicy bean balls with kale are the perfect vegan pick-me-up snack when you crave something simple, savoury, but healthy.
Hearty, flavourful and vegan kidney bean and pumpkin seed sliders, that are loaded with healthy ingredients.
Red lentil and spinach pasta is a great, budget-friendly and quick vegan comfort food recipe.
Cauliflower cheese sauce stuffed sweet potatoes with tempeh is an extremely satisfying and easy to make vegan comfort food recipe.