Gluten-Free Vegan Recipes that Promotes Healthier Living Through Healthier Eating
This Veggie Quesadilla is so amazing, quick, and easy to prepare, using homemade or store-bought hummus.
Delicious baked potato pakoras with cilantro sauce.
This is a quick and easy version of Mexican lasagna, I decided to use only pinto beans in this recipe and also I used brown rice tortillas instead of corn tortillas.
Milk thistle (Silybum marianum) is a herb related to the daisy and ragweed family.
Beet juice with apple and ginger is tasteful, refreshing, and highly nutritious.
Dandelion, popularly known as a tenacious weed that loves our lawns, is actually a very beneficial herb with numerous healing properties.
This juice is pleasant to drink, it is packed with nutrients which will cleanse and build the blood.
White peaches are my absolute favorite, I prefer them any day over their yellow flesh cousins.
This juice includes grapefruit and kumquats, which are both beneficial in improving your overall health and well-being.
This juice is excellent in enhancing a healthy digestive system and to assist the body in elimination.
Black bean hummus recipe is a flavorful alternative to traditional chickpeas hummus.
This flavorful dish with a lemony twist is great served with curries.
Easy Stir Fry Lotus Root that tastes amazing, lotus root stir fry with red bell pepper, garlic, ginger and in a flavorful sauce.
Making your own non-toxic cleaner is not only cheaper, safer for the environment but it also healthier for you and your family.
This simple chickpea avocado dip recipe will astound your taste buds! Chickpeas and luscious avocados are infused with extra creamy goodness.
Making your own coconut butter is very easy, and it can be ready in minutes by using a food processor or high speed blender.
Okra also known as lady fingers and gumbo, has many nutritional benefits, its high in Vitamin C, Vitamin K and folate.