Gluten-Free Vegan Recipes that Promotes Healthier Living Through Healthier Eating
Masala Oats recipe is a tasty, healthy, and quick meal solution that can be enjoyed as often as you like.
This elaborate dish “Vegan Maqlooba” is served with a variety of veggies on top of upside-down rice.
This amazing Ital Stew recipe is my version of the popular traditional Jamaican Rastafarian dish.
One Pot Mong Masoor Daal is an easy-to-prepare lentil curry that is great for an everyday dinner or as a weeknight dinner.
Thinking of trying a new thanksgiving stuffing, we have just the right recipe for you.
This Vegan Pumpkin Cheesecake is so delicious, rich, and creamy, the perfect dessert for your holiday table this fall.
This cheesy, nutty, creamy, and delicious gluten-free vegan baked mac and cheese is a must-try.
This Curry Tofu With Cauliflower recipe is ridiculously flavorful, made with Jamaican flavors, of scallion, thyme, allspice, and a blend of Caribbean curry powders
Roasted Asparagus and Potatoes are such a quick and easy but delicious side dish.
This simple recipe for lentil nuggets is perfect for the finicky eater in your family.
This delicious, creamy Vegan Cauliflower Casserole is the ultimate comfort dish and a bonus is that it is also healthy for you! Simple cauliflower florets, smothered and baked in a cheesy sauce is easy to prepare and so tasty!
I love this seriously flavorful Vegan Shepherd's Pie, made with seasoned lentils, cooked with carrot and peas in a delicious sauce, and topped with creamy and fluffy garlic mashed potatoes.
This delectable eggplant curry is made using fragrant spices and fried eggplant.
Strawberry Banana Chia Pudding – A delightful, healthy breakfast that you can prepare in advance.
Raw Zucchini Hummus is a delicious and healthy alternative to classic hummus recipes.
Here is a Vegan Collard Greens And Cabbage side dish that will become a family favorite.