Gluten-Free Vegan Recipes that Promotes Healthier Living Through Healthier Eating
These no-bake ‘chocolate’ date balls are vegan, gluten-free, and easy to make.
Amazing BBQ Jackfruit Wraps are so easy to make, ready in about 30 minutes and they are vegan and gluten-free.
So easy to prepare and flavorful, whether you serve these yummy Vegan Breakfast Skillet Potatoes for breakfast, lunch or dinner!
This is the best Gluten-Free Vegan Banana Cake ever, moist and fluffy with just the right amount of banana flavor and sweetness.
This Vegan Broccoli Rice Casserole dish is fit for special dinner, broccoli and brown rice smothered in a creamy, cheesy sauce and baked until golden.
This flavorful Instant Pot Vegan Lentil Soup is a crowd-pleaser, it cooks in 15 minutes with hearty lentils, carrots, potatoes, onion, garlic, and thyme.
Vegan Ranch Dressing recipe is so rich, creamy, easy to prepare from simple ingredients, its way better than store-bought and keeps in the refrigerator for a week.
This easy and flavorful Vegan Black Bean Tacos recipe is healthy and economical.
This vegan feijoada (stew of black beans from Brazil) is a plant-based adaptation of a classic Brazilian dish.
This Gluten-Free Vegan Pie Crust recipe is easy to prepare and so delicious just like traditional pie crust.
This flavorful Vegan Eggplant Parmesan is the dairy-free version of the classic Italian eggplant parmesan.
This delicious chocolate chip cookies tastes amazing, a perfect treat made without refined sugar and they are also vegan and gluten-free! You could also replace the chocolate chips with carob, a healthy chocolate substitute.
Amazing Vegan Tiramisu is my version of the classic Italian dessert that is creamy, pillowy soft, with rich bold flavors.
Gizzada is a perfect blend of flaky shell pastry and soft, chewy, and sweet filling.
Jamaican chop suey is a delicious, vegan, gluten-free, easy to make, and versatile Jamaican-inspired Chinese dish.
This flavorful Vegan Cheddar Cheese recipe is so yummy, that even the pickiest eater will love it! It is smooth, creamy, sharp, and reminiscent of the cheese I grew up eating.
Vegan Eggnog is creamy, rich, dairy-free, and egg-free version of the traditional eggnog.