Hungry Lankan Food Blog, Sri Lankan, Indian, Chineese, Western and various other cusine recipes
Sri Lankan potato fry or “Ala Thel Dala” is a classic Sri Lankan potato dish that is really simple and easy to make
Bread with Seeni Sambol filling (සීනි සම්බෝල පාන්) is my take on Sri Lankan Seeni sambal buns.
An incredible easy Sri Lankan coconut Sambal recipe that only takes 10 mins to make and need very few ingredients.
Sri Lankan Dry Fish Curry aka "Karawala Hodi" is a super easy and delicious, creamy, tangy and salty curry made with dried fish, coconut milk, and spices.
If you're a seafood lover, you have to try this Sri Lankan prawn curry ("isso hodi") recipe.
My favorite way of making Sri Lankan dry sour fish aka Fish Ambul Thiyal.
This super easy, vegan air-fried eggplant salad is an adaptation of my mom's Sri Lankan fried eggplant salad recipe that I love so much.
This is the only recipe you need for the best Sri Lankan coconut roti/flatbread.
An easy recipe for Sri Lankan Malu Miris/ capsicum curry made with coconut milk, vinegar sugar, and spices.
An easy and super delicious way to make Sri Lankan red pork curry with no oil added.
A classic Sri Lankan vegan curry that is healthy and creamy with coconut milk, serves with rice.
This Sri Lankan black pepper pork curry is the perfect marriage between black pepper and vinegar flavors.
Sri Lankan style Thai Eggplant stir-fry is one of the easiest and most delicious dishes I make for my rice and curry lunches.