All recipes from "Meal" from the blog "Indian Foods Recipes" - page 2

South Indian Chicken Curry Recipe

South Indian chicken curry basically originated from the Indian subcontinent.

Prawns fry Recipe

Prawn fry is a curry made from prawns and coconut mixed with a lot of spices.

Butter Chicken Recipe

Butter chicken occupies an important place in North Indian cuisine and it originated in Delhi, the capital of India.

Chicken Korma Recipe

Chicken korma Recipe originated in India which consists of chicken, spices and yoghurt.

Chicken Cutlet Recipe

Chicken cutlet is a crispy flat balls made of chicken pieces with a crusty outer layer and a tender internal layer.

Tomato Rasam Recipe

Tomato Rasam Recipe is basically a thin soup made with tamarind, tomato, coriander and other spices like jeera and pepper.

Tomato Soup Recipe

Tomato soup recipe is one of the popular starter recipes in all restaurants and it is liked by all people invariably.

Murungai Keerai Soup / Drumstick Leaves Soup Recipe

A rich and highly nutritious soup made with the miracle leaves that holds a lot of benefits spruced up with nourishing coconut milk.

Gujarati Thepla Recipe

Relish the traditional Gurarathi Thepla made with nutritious fenugreek leaves and aromatic Indian spices.

Rajasthani Dal Dokli Recipe

Relish this nutritious one pot meal from the Rajasthani Cuisine which is made of roti dumplings soaked in delicious dal made in the native style.

Dhum Aloo recipe

Savor the Sensation of exotic Dhum Aloo from the North Indian Cuisine which is made with tantalizing crispy baby potatoes doused in spicy aromatic Indian masala.

Appam Recipe

Appam is a fluffy dosa made with fermented rice batter.

Vegetable Stew Recipe

Vegetable stew is a semi-solid flavourful broth like dish made of different kinds of veggies mixed up with some spices that are made to boil in low flame for a long time.

Crispy Corn Recipe

Crispy corn is a crunchy crackle doused in a thick glaze of aromatic spices with a zing.

Vangyache Kaap / Maharashtrian Brinjal Fritters

A spicy classic Maharashtrian dish with the goodness of eggplant and the scrumptiousness of Indian condiments that provide a sensual appeal just with a handful of ingredients.