Cooking is not a rocket science, It is an Art
Chicken Lollypop Manchurian is an Indo-Chinese style appetizer made with deep-fried marinated chicken wings and then tossed in a spicy Manchurian sauce.
Javaher Polow with Tah-dig is a Persian rice dish studded with slivered nuts and dry fruits fit for a grand celebration or a party.
Here is a collection of traditional, delicious and perfect meat recipes for Eid Ul Adha with biryani, curries, rice, kababs and many more.
Mexican rice is a complete meal on its own with the goodness of vegetables,and rice all cooked in one single pot with Mexican spices.
North Indian specialty where kidney beans are soaked overnight and then cooked as a curry with Indian spices served hot with rice.
Chicken Pulao is a simple one pot dish, a quick fix meal for a lunch or dinner.
- Chicken 65 Biryani is a special kind of biryani where the cooked rice is layered with chicken 65 masala and other spices, and dum cooked with perfection.
Old Fashioned Style Chawal ki Kheer is a dessert where milk is reduced by way of slow cooking along with the rice, cardamom and a dash of rose water.
Mutton Yakhni Pulao is a one-pot meal where pre-cooked mutton and rice is cooked in mutton stock with the added richness of almonds and herbs.
Mutton paya slow-cooked spicy and delicious curry made with lamb trotters served hot with tandoori naan, roti, or rice.
Saffron and Apple Rice Kheer is a unique and delicious fusion of traditional chawal kheer with apple sauce.
Dal Gosht is a special mutton curry combined with lentils perfect for Eid Al Adha celebrations.