Mad About Macarons26 recipes
Mad About Macarons - How to Eat Like the French: a French food blog in Paris of healthy recipes, Paris tearoom and patisserie local guides, lifestyle and gourmet French travel.
Cottage Cheese Waffles
Healthy, savoury cottage cheese waffle recipe, quickly made with only 3 main ingredients to make a protein rich breakfast.
Whole Baked Sea Bass Recipe
Sea Bass fish is oven baked whole in a roasting tin with Mediterranean flavours to create a quick, one-sheet healthy yet elegant dinner.
Pain d'épices
Recipe for French gingerbread, a classic served around Christmas time, best made a few days before eating.
Basil & Lime Pesto: Quick and Saucy - Mad about Macarons
Could you get me some basil, please? Antoine came back from the market with not just a few leaves but two huge plants of my favourite herb.
Roasted Figs in Port
Quick roasted figs in Port with honey and a touch of lavender served chilled for dessert.
Blueberry Lemon Clafoutis
A quick and easy light gluten-free Clafoutis baked custard dessert, with a blueberry and lemon twist to the French classic that's great for dessert, teatime or breakfast.
Almond Milk Rice Pudding
A Quick French Riz au lait rice pudding made with organic almond milk for a healthy vegan breakfast or dessert and an easy recipe to prepare using long-life cupboard ingredients.
Quick French Apple Tart with Calvados Cream
A fast and easy apple dessert to prepare at the last minute with ready-made puff pastry, 2 Granny Smith apples, honey, butter, almonds and Calvados.
Berry Gratin with Elderflower
French Berry Gratin, a quick yet elegant summer fruit dessert with fresh berries in an elderflower sabayon and toasted under the grill.
Pure Vegetable Soup
A quick, chunky and healthy soup recipe that's perfect for any time of year, using the freshest seasonal vegetables and herbs
Cheesy Red Onion Pepper Cornbread
Cheesy Red Onion Pepper Cornbread, a healthy quick bread recipe without yeast or sugar and topped with roasted vegetables
Quick No-Suet Mincemeat - Macaron Filling
An easy, quick no-suet mincemeat recipe, ideal for vegetarians and doesn't need much time to mature compared with traditional mincemeat.
Fiadone Corsican Cheesecake
Light and fluffy Fiadone Corsican Cheesecake - a quick and easy classic dessert from Corsica using Brocciu ewe's milk (or ricotta) cheese and laced with lemon.