Its' all the food you want to make, eat and enjoy! A bunch of recipes that I felt like cooking and my boyfriend felt like eating.
A classic cucumber and tomato salad with sliced onions, oil, vinegar and lots of fresh basil.
A not-quite Caesar salad with roasted artichokes, crispy pinto beans, bagel croutons and an anchovy and red wine vinegar dressing.
An easy recipe for fall off the bone, tender, succulent ribs done completely in the oven.
Thinly sliced chicken Paillard is grilled to perfection, served over brown rice with a shaved fennel, cucumber, olive and citrus salad.
Crispy pan-fried chicken cutlets topped with an arugula and pomelo salad topped with plenty of shaved parmesan cheese.
Butternut squash and spiced ground beef with plenty of fresh basil and mint.
Crispy and delectable fried squash blossoms stuffed with fresh ricotta cheese and some crunchy fried sage leaves to go with.
A recipe for quick 20 minute Italian sausage and beans with a silky tomato sauce.