A just fine food blog for all people. All the dishes are tried and tasted in my special (reKHAAS) kitchen.
I adopted this recipe from the blog AMGELE RANDAPAAKUDA which is posted by LAXMI BHANDARY.
INGREDIENTS:- onion - 2 tomato - 2 green chilly -2 garlic clove - 4 ginger - 2 inch cumin seeds - 2tsp pepper corns - 2 tsp cor.
My today's recipe is from my favourite blog VEG RECIPES OF INDIA.
Cabbage-onion buththi is an amchi delicacy which goes well with rice & dal, dosas, rotis etc.
This is my little sis Reshma's recipe who is an ace cook & talented in every field.