A just fine food blog for all people. All the dishes are tried and tasted in my special (reKHAAS) kitchen.
You can use this chutney for SWs or as a side dish with chapathi, Dosas & idlies.
I adapted this recipe from FLAVORS & COLORS by APARNA BHAT & she mentioned in her blog that she adapted this recipe from the blog JUST I.
BREADIZZA is nothing but pizza but the base is bread instead of pizza base.
I prepared this hakka noodles by following the recipe written on CHING'S SECRET VEG.
Hi frenzz, do you want to finish left over cooked rice ?????don't know what to do with it ??? or you fed up with the same techniques l.