Savor the Best1,271 recipes
Savor the Best -
Mole Sauce
A smokey authentic Mexican mole sauce of dried chilies, dried herbs and spices, and a bit of dried fruit and chocolate.
Chicken Mole Enchiladas
Chicken mole enchiladas are comforting and flavorful, packed with tender chicken, black beans, and smothered in a rich, authentic mole sauce.
Taco Baked Potatoes
Taco Potatoes are meaty, cheesy, and loaded with all of your favorite taco fixings.
Stuffed Poblano Peppers
Zesty Stuffed Poblano Peppers are a meal on their own! Stuffed with chicken, veggies and spices, they are cheesy and flavorful!
Navajo Tacos
Navajo tacos is an easy meal with extra bold flavor! Tender, seasoned steak or venison and taco toppings are piled onto a pillowy fry bread.
Beef Taco Salad in Tortilla Bowls
This versatile beef taco salad is full of seasoned beef, black beans, cheese, and avocado.
Red Chile Sauce (Enchilada Sauce)
Red chile sauce is an authentic Mexican sauce that goes perfectly with tamales and enchiladas.
White Enchilada Sauce
This cheesy white enchilada sauce is rich, smooth, and creamy with just the right amount of spice to give it some kick.
Mexican Street Corn Salad (Esquites)
This salad version of Mexican street corn is a sweet, spicy and tangy corn salad mixed with a creamy dressing (Mexican street corn salad (esquites)
Mexican Cornbread Casserole
This Mexican cornbread casserole is loaded with tender chunks of pork, corn, and black beans.
Sour Cream and Onion Biscuits
Flaky, buttery and extra tender, these sour cream and onion biscuits are packed with savory goodies that add so much delicious flavor!
Chewy Brownies with Almonds and Sea Salt
These chewy brownies with almonds are the perfect dessert for any occasion.
Miso Brownie Bites
Red miso adds a savory, umami flavor to these fudgy Miso Brownie Bites! They are glazed in chocolate ganache and sprinkled with walnuts.
Blondie Brownie (easy, one-bowl recipe)
Soft, chewy and dense blondie brownies with rich undertones of caramel, vanilla and toffee.
Ancient Grains Breakfast Bars
Our ancient grains breakfast bars have a blend of three grains, they are moist, soft, not too sweet and the fruit, nuts and seeds give them some crunch.
Layered Pumpkin Cheesecake Bars
These layered pumpkin cheesecake bars have 4 decadent layers and it is much easier to make than you think.
Fresh Raspberry Bars
Fresh raspberry bars with a buttery, oatmeal crust, makes good use of peak berry season! Sweet and juicy, the raspberries are the main attraction!