All recipes from "Cheese" from the blog "Savor the Best" - page 7

Figs and Gorgonzola

Figs and Gorgonzola is a simple, yet delicious appetizer.

Pea Shoots and Swiss Cheese Omelet

A recipe for pea shoots and Swiss cheese omelet an American-style three-egg omelet filled with fresh pea shoots and Swiss cheese.

Roasted Red Pepper Soup with Goat Cheese Cream

This roasted red pepper soup with goat cheese cream is smooth and creamy with a smokey hint of charred pepper and topped with a dollop of goat cheese cream.

Baby Kale Salad with Blueberries and Blue Cheese

Baby kale salad with blueberries and blue cheese, walnuts and tossed together with a tangy lemon vinaigrette dressing.

Pea Shoots and Chicken Sandwich

Pea shoots and chicken sandwich made with grilled chicken, tomato, avocado and cheddar cheese between thick slices of multigrain bread.

Stuffed Portobello Mushrooms with Feta Cheese

This recipe for Stuffed Portobello Mushrooms with Feta Cheese are a nice low-calorie, low fat dish with a good amount of protein and plenty of vegetables

Pea Shoot, Mint, Carrot Salad with Creamy Lemon Vinaigrette

Pea shoot, mint, carrot salad with creamy lemon vinaigrette tossed with shaved Parmesan cheese.

Polenta Points with Sun Dried Tomato Pesto

Polenta points with sun dried tomato pesto are made of polenta cut into triangles, with a tangy cheese mix and sun dried tomato pesto.

Artichoke-Olive Bruschetta

A quick recipe for artichoke-olive bruschetta made with toasted baguette slices topped with artichokes, olives, parmesan cheese olives and fresh parsley.

Goat Cheese-Sweet Red Pepper Bruschetta

A recipe for an appetizer of Goat Cheese-Sweet Red Pepper Bruschetta.

Fall Leaves and Pumpkins Cake Design

A fall leaves and pumpkins cake design made with pumpkin spice cake and cream cheese frosting.

Sweet Baby Walla Walla Onions and Tomato Quiche

An incredibly delicious quiche that has a mild onion flavor and a creamy cheese filing with a crust made of quinoa.

Polenta Crust, Roasted-Tomato Quiche, with Goat Cheese and Oregano Pesto

A great idea for brunch with this polenta crust, roasted tomato quiche, with goat cheese and oregano pesto.

Tarragon Chicken Cordon Blue with Dijon Cream Sauce

This recipe of tarragon chicken cordon blue with dijon cream sauce is tender, flavorful, and oozing with Gruyere cheese.

Chicken And Blue Cheese Panini

This recipe for a Chicken and Blue Cheese Panini is both easy and delicious.

Greek Salad (Horiatiki)

The traditional Greek Salad (Horiatiki) includes a variety of bright crunchy vegetables, Kalamata olives, capers and large wedges of creamy feta cheese.