Savor the Best130 recipes
Savor the Best -
Blueberry Rhubarb Pie
A Blueberry Rhubarb Pie made from frozen fruit! Juicy blueberries and tart rhubarb pair up for a flavor-packed fruit pie.
Morning Glory Muffins
Our jumbo-sized Morning Glory muffins are moist and tender, studded with shreds of carrots, sweet apple and a medley of dried fruit and nuts.
Dried Cherry Tarts with Pears
This great recipe for Brandied Cherry and Pear Tartlets fill a tender, flaky, all- butter crust and serves up a sensational dessert.
Pear Frangipane Tart
This pear frangipane tart makes a stunning presentation for a special dinner dessert and can be served warm or cold with a scoop of vanilla ice cream.
Couscous, Arugula Salad with Pomegranates
The ruby pomegranate seeds look like little jewels in this couscous, arugula salad with pomegranates.
Asian Pear Prosciutto Appetizers
These Asian pear prosciutto appetizers are a refreshing bite after so much holiday feasting.
Sweet Potato-Apple Casserole
Our colorful sweet potato-apple casserole is a great side dish for the holiday dinner table and a nice change-up from the traditional dessert-type recipe.
Dutch Apple Pie with Oatmeal Streusel
This Dutch apple pie with oatmeal streusel topping has a luscious creamy apple filling with a crunchy streusel topping.
Artichoke, Fennel and Leek Stuffing
This artichoke, fennel and leek stuffing is filled with nutrition, and it is low-calorie! A tart Granny Smith apple adds a touch of sweetness.
Winter Fruit Salad
A stunning Winter Fruit Salad with all the fruits you love, dressed with a tangy lemon-honey vinaigrette.
Butterscotch Sauce
This rich, decadent butterscotch sauce is easy to make and tastes great on so many things.
Caramel Apple Pie
Caramel Apple Pie is the ultimate apple pie recipe! Tender apples are smothered in caramel sauce and baked in a flaky, buttery pie crust.
Cranberry Chutney with Fig and Blood Orange
A twist on traditional cranberry sauce, our cranberry chutney with fig and blood orange blends sweet, savory and spicy in one delicious side.
Red Wine Poached Pears with Chocolate Ganache
Red wine poached pears with chocolate ganache makes an elegant dessert that is as impressive as it is delicious!
Gluten-Free Artisan Crackers
Crispy gluten-free artisan crackers made with millet flour, sweet rice flour and tapioca flour they are packed with figs, raisins and nuts.
Kamut Buttermilk Waffles
These kamut buttermilk waffles are full of flavor and so crisp on the outside while tender and moist in the center.