Tastefully Grace57 recipes
New England [Heart and] Kitchen By Grace Vallo
Roasted Honeynut Squash with Maple Sage Butter - Tastefully Grace
Load honeynut squash with melted maple butter, sage and walnuts, and your heart will just about melt along with the butter! Recipe by Grace Vallo.
Roasted Shallot Vinaigrette - Tastefully Grace
This roasted shallot vinaigrette tastes difficult to make but is so easy and versatile! Easily dress up any greens! Recipe by Grace Vallo.
Roasted Winter Niçoise Salad - Tastefully Grace
What’s better than a beautiful Niçoise Salad with a wintery roasted veggie twist to start the New Year? Recipe by Grace Vallo.
Roasted Carrots & Soft Leeks - Tastefully Grace
Introducing my no-frills, go-to vegetable side dish recipe.
Cast Iron Roasted Cod In White Wine Broth - Tastefully Grace
Restaurant-style cast iron skillet roasted cod.
Asparagus & Beet Salad with Dijon Shallot Dressing - Tastefully Grace
Roasted asparagus and beets are like PB&J.
Roasted Mushrooms with Balsamic & Soy - Tastefully Grace
Roasted mushrooms with balsamic, soy and garlic: my go-to side dish, chicken/ beef topper or on a charcuterie board.
Quick & Easy Roasted Garlic - Tastefully Grace
Quick and easy roasted garlic is just 15 minutes away! Get your pan out and get ready for this roasted garlic trick! Recipe by Grace Vallo.
Lemon-Mustard Roasted Spatchcock Chicken - Tastefully Grace
Roasting a spatchcock chicken is easy! Spatchcock chicken with an easy lemon mustard glaze.
Roasted Garlic Dijon Green Bean Salad with Prosciutto & Eggs - Tastefully Grace
This green bean salad with garlic dijon, prosciutto and hard boiled egg is reminiscent of French Niçoise with a twist! Recipe by Grace Vallo.
Apple Butter Glazed Roast Chicken with Fall Vegetables - Tastefully Grace
Prepare for Thanksgiving with fall roast chicken with an apple butter glaze.
Whole Roasted Brown Butter Cauliflower - Tastefully Grace
You haven’t had cauliflower until you’ve had brown butter cauliflower.
Honey Butter Roasted Pears - Tastefully Grace
The pears caramelize when drizzled with honey butter that’s a touch salty and a touch sweet.
Crispy Roasted Brussel Sprouts with Garlicky Apple Cider Glaze - Tastefully Grace
Oven Roasted Brussel sprouts on a whole other level with a homemade garlicky apple cider glaze! Recipe by Grace Vallo.
Roasted Garlic & Chive Mashed Potatoes - Tastefully Grace
Best mashed potatoes: cream, sour cream, butter.
Harissa Roasted Carrots
Spicy vegetable side dish: harissa pan roasted carrots are easy to make and so versatile! Recipe by Grace Vallo.