The FoodOlic recipes328 recipes
Creative and Healthy recipes
Gravlax
The famous northern appetizer is as simple as it is delicious! Just need to plan ahead, because it takes a minimum of 24 hours to marinate.
Calamari a la plancha filled with croutons
Squids or Calamari are such a nice light meal, so simple and fast to make.
Maple-Mustard Salmon Fillet on a Red Quinoa, dill, cucumber Salad
Maple-mustard glazed salmon on a red quinoa, dill, cucumber salad and a topping of crunchy skin, what else a Salmon lover could ask for? I’ve used the new technique my mom found which consist…
Butternut squash and Blue cheese Risotto
Butternut squash-blue cheese risotto is a great combination of flavours for this fall.
Spicy Bolognese with Sweet Potato Lasagna
Spicy bolognese with sweet potato lasagna is a new discovery, a punchy spicy bolognese sauce with a few layers of sweet potatoes to replace the lasagna pasta layers.
Cabbage rolls in tomato sauce
Cabbage rolls in tomato sauce is a carnivore’s favorite, a lightly spiced ground beef/pork filling with garlic, onion, and rice topped with a tomato sauce.
Skinny Kir Royal with Blueberries
Skinny Kir Royal with blueberries is an elegant and tasty way to break the ice before your next dinner party.
Eggplant, Pepper and Goat cheese Coca (Catalan Pizza)
“Coca” is a Catalan, or northern Mediterranean coast of Spain, traditional dish.
Pine nuts and coconut Panellets
Panellets, little breads in Catalan, are little confections made for the All Saints day (1st of november) and the day of the dead (2nd of november).
Obatzda (Bavarian cheese dip)
Obatzda is this creamy orange cheese dip they eat with fresh brezel in every Biergartens of south Germany.
Clam Chowder
Who doesn’t like a comforting clam chowder? A warm and smooth soup filled with clams and mussel meat.
Persimmon, Goat cheese and Duck prosciutto Salad
Persimmon, Goat cheese, Walnut and Duck prosciutto Salad is a great fall appetizer, just in time for the Persimmon season.
Calamari in its Ink Croquetas
Calamari (squid) in its Ink Croquetas (Croquetas de Calamar en su Tinta) is my personal favorite Spanish “Tapa” Croqueta.
Spring rolls diner
Are you one of those people who can never get enough of those spring rolls at the restaurant? Well, I am! And since I never want it to end, I make a do-it-yourself fun and full diner with them.
Duck Prosciutto, Date and Cheddar Mini Rolls
Holiday season is coming, we’ll soon receive guests at home and/or vice versa.
Banh Mi Rolls
Banh Mi Rolls is a similar to spring rolls, but with all the goodies from the famous vietnamese sandwich Banh Mi.
Mini artichoke and goat cheese quiches
Mini artichoke and goat cheese quiches are sublime little soufflés, you can make a whole bunch and keep the rest for lunch the next day accompany with a nice green salad.
Turmeric-Paprika Chicken & Friends Bowl
Turmeric-Paprika Chicken & Friends Bowl is the name I’ve chosen for this dish, since it would be a full paragraph to explain the whole dish.
Peanut-Coco Vegetarian Wok
Peanut-coco Vegetarian Wok is a well known recipe, also so simple and fast to make, a great made under 20 minutes dish.