The Hungry Bites

The Hungry Bites53 recipes

A blog dedicated to Mediterranean food. Resource for traditional and modern Mediterranean and healthy recipes.

All recipes from "Starter" - page 2


Baby potato salad with yogurt, dill and chives

Baby potato salad with yogurt, dill and chives

This potato salad with yogurt, dill and chives is a tasty and healthy side dish equally ideal for an everyday dinner or a more festive occasion.

Easy red lentil and pumpkin velvet soup (Vegan)

Easy red lentil and pumpkin velvet soup (Vegan)

This nutritious and filling red lentil and pumpkin velvet soup with its warm and deep flavor, is your feel-good soup, especially on a cold weather.

Fresh fava bean salad and a fava spread – Vegan

Fresh fava bean salad and a fava spread – Vegan

The flavor of fresh fava beans and olives shines through this vegan and healthy Mediterranean salad which can also be made into a fava spread.

Creamy Greek salad pasta recipe

Creamy Greek salad pasta recipe

This Greek salad pasta is a healthy, meatless recipe that’s best served cold.

Mediterranean creamy potato and mushroom soup (Vegan)

Mediterranean creamy potato and mushroom soup (Vegan)

This potato and mushroom soup is made with Portobellos for extra flavor.

Green bean and feta mediterranean tart with puff pastry

Green bean and feta mediterranean tart with puff pastry

This green bean and feta tart has all the Mediterranean flavor! It’s a delicious starter but it can also be served during brunch.

Fish soup - Greek islands recipe (Psarosoupa)

Fish soup - Greek islands recipe (Psarosoupa)

Traditional recipe for Greek fish soup with potatoes and vegetables also known as Psarosoupa.

Shaved fennel, orange & ouzo salad

Shaved fennel, orange & ouzo salad

This shaved fennel and orange salad gets mixed up with some walnuts and then drizzled with an ouzo spiked dressing.

Mayo-less potato & avocado salad with greens

Mayo-less potato & avocado salad with greens

This mayo-less potato and avocado salad is vegan, gluten-free, and a healthier option to your mayo-based salad but with all the taste!

Creamy Italian mushroom soup with black garlic & porcini

Creamy Italian mushroom soup with black garlic & porcini

This creamy mushroom soup with black garlic and porcini can be made with whatever mushrooms you love and is served with crispy onion rings.

Watermelon gazpacho with feta cream

Watermelon gazpacho with feta cream

A refreshing (and gluten-free) watermelon and tomato soup that’s best eaten cold.

Mediterranean bulgur & lentil lunch salad

Mediterranean bulgur & lentil lunch salad

This salad can be served on the side but can also stand on its own as a complete meal.

Chickpea Starter Cretan Traditional Bread (Eftazimo)

Chickpea Starter Cretan Traditional Bread (Eftazimo)

This bread has no yeast, no baking powder or soda, and no sourdough starter.

Authentic Greek Salad 2 ways (Horiatiki)

Authentic Greek Salad 2 ways (Horiatiki)

This is the real Greek salad recipe as it is made by most Greeks.

Raisin water starter sourdough bread

Raisin water starter sourdough bread

A very interesting sourdough starter made from fermented raisins and a delicious whole wheat bread with olive oil and oregano.

Mediterranean watermelon & feta cheese salad

Mediterranean watermelon & feta cheese salad

A refreshing, summer recipe that can be served as a snack or at the end of dinner.

Mediterranean shrimp and avocado salad

Mediterranean shrimp and avocado salad

Fresh, tasty and bright, this gluten free salad has enough protein and healthy fats to saturate your hunger! Take it to the office for a light lunch!

Chicken rocket and strawberry salad

Chicken rocket and strawberry salad

This recipe is perfect for a light lunch.

Meatloaf with hard boiled eggs

Meatloaf with hard boiled eggs

One pan Greek traditional recipe! Baked with potatoes and a light tomato sauce, this meatloaf is the perfect family dinner!

Quinoa and bean lunch salad

Quinoa and bean lunch salad

A healthy and filling meal you can take to work.

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