A blog dedicated to Mediterranean food. Resource for traditional and modern Mediterranean and healthy recipes.
This creamy summer pasta recipe with eggplant and tomatoes is an easy and quick dinner which captures the essence of the Mediterranean summer!
This beet, basil, and olive oil bread rolls recipe is one of the best ways to use beets! Plus, they make healthy and tasty sandwiches!
Make your own ras el hanout spice mix and enjoy this Moroccan chicken baked in a spicy tomato sauce for a cozy (and gluten-free) dinner!
This potato and mushroom soup is made with Portobellos for extra flavor.
This green bean and feta tart has all the Mediterranean flavor! It’s a delicious starter but it can also be served during brunch.
This Greek Fava is made with yellow split pea and vegetable puree.
Traditional recipe for Greek fish soup with potatoes and vegetables also known as Psarosoupa.
This delicious beet greens detox smoothie with fruits and superfoods will help you cleanse your body and get back on the right track!
This recipe for Greek baked meatballs in tomato sauce (a.
This mushroom and chestnut risotto is a warm and cozy dinner, especially during winter! It's simple, easy, low-fat and gluten-free!
These savory feta & beet mini tarts are a healthy and tasty appetizer for any occasion! The recipe can also be made as one large tart.
These fluffy dinner rolls are made with whole wheat flour, olive oil, and pumpkin puree to become extra moist, delicious and vegan!
This mayo-less potato and avocado salad is vegan, gluten-free, and a healthier option to your mayo-based salad but with all the taste!
This creamy mushroom soup with black garlic and porcini can be made with whatever mushrooms you love and is served with crispy onion rings.
These butternut squash risotto arancini are filled with Greek feta cheese and Italian pancetta for the ultimate Mediterranean pleasure!
This light and creamy butternut squash risotto is the perfect fall recipe! It is served with roasted pine nuts and mushroom chips.
This whole chicken cacciatore stew is a traditional Italian recipe.
These juicy fried meatballs are Greece’s favorite finger food.
This is by far the best watermelon margarita you’ll ever have! Grated feta provides just enough saltiness and creaminess for a unique summer drink!
A refreshing (and gluten-free) watermelon and tomato soup that’s best eaten cold.