Cooking recipes from "Thyme for Cooking" - page 31

The shredded potatoes kept a bit of texture which I liked rather than the blandness of the usual topping of mashed potatoes.

By cooking the cauliflower with the pasta we not only save a pan, but add flavor to the pasta.

We use fillets but salmon steaks will work.

This is not a pretty roast to present to the table.

I have been making risotto often for years.

This uses skin-on, bone-in chicken thighs.

This is not an actual Thai recipe - just inspired by Thai flavors

This is an easy, week-night main course.

I cooked the beans in the Instant Pot but instructions are also given for the traditional stove-top method, which requires soaking the beans first.

Simple grilled chicken breasts, marinated, then served with a slightly hot mustard sauce.

For some reason, mon mari is less than enthusiastic about me playing with his toys using his tools than one could expect, given the circumstances.

Lemon Chicken Salad, Nutrition info: yay or nay - new service by Edamam, should I or shouldn't I

This is an easy main course salad with Grilled Chicken Breasts and Stir-Fried Veggies.

You reek! Other people might have greeted us with the more common “Hi”, “Hello” or even a formal “Good Morning”.

Grilled Scallops with Caper Remoulade makes an easy 'Friday Fish and one that everyone will love.

Part of the summer fun is cooking outdoors with friends.

Thinking about using fasting as a way to lose some weight? Here are some tips to di it safely - and some apps to help.

This is an easy salad that keeps well - great for picnics.

Knowing what is in the foods we eat is the most important key to having a healthy diet and lifestyle.

Since mon mari was lazing about the hospital last week (he came home today) there is no progress to report on the house restoration.

Thyme for Cooking3,315 recipes