Healthy food, fresh ingredients, simple reci[es
What would you like? Soup? Salad? Hot? Cold? You'll find it here.
I was reading one of my favorite cooking magazines the other night when the title of an article jumped out and slapped me in the head.
Pasta Salad with Warm Goat Cheese Are you a lark or an owl? A morning person or a night person? I had a roommate once who actually had the audacity to get out of bed at the crack of dawn and sing.
Pesto Pasta Salad Note to self: Don't forget to look for closet space!!!!!! We sold our house….
Pasta with Peanut Sauce These past few weeks have been full of new experiences for me: Hitting a curb, blowing out 2 tires and discovering we didn't have a 'real' spare, only an inflatable thing-y… That had to be inflated.
Go directly to recipe This past week I’ve been sighing with envy as I read about the lovely walks in the mountains taken by Meredith of Poppy Fields and Ulrike of Kuchenlaten.
Go directly to recipe I've been reading about Jann's travels in China and admiring her photos of the foods.
Go directly to recipe You've heard about the dyslexic, agnostic, insomniac? He lay awake all night pondering the existence of dog.
I love it when I spend two solid days working at my computer and accomplish absolutely nothing.
Go directly to recipe First: Those of you who keep fruit bowls on the counter take note: today I learned that you cannot put kiwifruit and clementines in the same bowl.
First, some housekeeping: My ADSL line is, once again functioning.
As I’m happily enjoying lots of fresh lettuce from my garden and early summer produce from the markets it has been pointed out on another blog that not everyone on this planet is enjoying the same season.
Go directly to recipe Taupe It's a rather boring color with a bit of a chichi reputation.
Go directly to recipe It's wonderful having a handy husband! If I want an odd shaped bookshelf or a curio cabinet to perfectly fit a certain spot all I have to do is ask.