Thyme for Cooking1,350 recipes
Healthy food, fresh ingredients, simple reci[es
Leg of Lamb, Slow-Roasted Moroccan Style
Leg of Lamb, Slow-Roasted Moroccan Style, tender and juicy with a spicy crust, Roasted Potatoes to finish.
Potato Salad with Mushrooms and Goat Cheese, my new hoe
Potato Salad with Mushrooms and Goat Cheese, my favorite potato salad
The Best Grilled Asparagus Recipe
A detailed recipe of asparagus prepared over a charcoal, while highlighting the benefits of consuming asparagus.
Kebabs: Traditional Lamb; Turkey and Vegetable Kebabs
I was going to give you a brief primer on ‘kebabs’, the derivation of the word, differences between cultures, and so on.
Chicken, Green Bean and Tomato Pasta with Peanut Dressing; Retro McDo's
Chicken, Green Bean and Tomato Pasta with Peanut Dressing
Lamb and Vegetable Kebabs with Yogurt Dipping Sauce
Lamb and Vegetable Kebabs with Yogurt Dipping Sauce, serve on couscous or rice
Slow Cooker Beef & Beer Stew; a new toy for the house
Slow Cooker Beef & Beer Stew, with Carrots, Potatoes, Mushrooms and Celery.
Stuffed Zucchini Rolls, ghostly sunflowers
Stuffed Zucchini Rolls - thin slices of summer squash filled with ricotta and basel, finished with a tomato pesto sauce that makes itself.
Barbecued Zucchini (Courgette), random bits
Barbecued Zucchini (Courgette), simply done on the barbecue grill - outdoor summer cooking
Yellow Squash with Mushrooms
Time to transition from summer to fall - summer squash and brown mushrooms.
Pasta with Fresh Tomato, Green Olive Sauce; the watermelon
Pasta with an easy, no-cook sauce of fresh tomatoes, green olives, garlic and lots of fresh herbs.
Zucchini, Tomato and Goat Cheese Stacks
Zucchini, Tomato and Goat Cheese Stacks, with lettuce leaf basil