All recipes from "Starter" from the blog "Travel & Food" - page 3

Spiced lentil soup

Here is my version of the spiced lentil soup with tomatoes, carrots and a lot of spices.

Caramelized pork belly

Spring is here and the need to BBQ is real.

Spicy beef salad

Inspired by the very famous asian raw beef salad, I made this one that was very good.

Tuna and artichoke salad, caper dressing with Campisi

A nice refreshing salad with incredible products coming directy from Sicily.

Niçoise salad

A salad à la niçoise, not exactly traditional but it's good so we don't care.

Ground beef cannelloni

I just made a bolognese sauce, filled the cannelloni with it, sprinkled with grated cheese and 20 minutes later you have a delicious dinner ready.

Cucumber rougail

This is not a salad and I wouldn't recommend eating it on its own.

Summer strawberry, mozzarella and arugula salad

We put tomatoes in our salads, right? Why not strawberries? That's how this salad was born, haha.

Tomato and cucumber salad with persillade and creamy burrata

I had planned to put some pesto on here instead of the persillade but didn't have any and didn't have everything to make some.

Salmon and dill cream polarbröd

Salmon and dill cream polar bread.

Summer grilled cheese : mozzarella, pesto, chicken & tomatoes

Grilled cheese ready in about 15 minutes, no oven needed, pretty good if you ask me! I put chicken, pesto, tomatoes and mozzarella inside.

Carrots, apple and ginger soup (vegan)

Homemade soups are quite THE thing I’m doing all fall and winter long.

Crab cakes

This recipe is perfect for that, you can eat the crab cakes with salad, riz, quinoa or even pasta! It goes well with pretty much everything and the ingredients are staples.

Oat and brown sugar topped apple crisp

The crisp air outside, the leaves turning orange, the last of summer’s produces and the appearance of all sorts of squash at the farmer’s market.

Beef and spinach tortellini soup

This recipe is as surprising as it's easy.

Wild rice and mushroom soup

Soups, again and again ! But hearty soups that are nourishing and filling.

Fall wheat salad with cranberries, cashews and kale

I know most of you don't want to be eating only soups in fall and this salad is perfect to switch things up.

What a treat to come home to a hearty piping hot bowl of lentil soup after a long day in the fall cold ! We have lentils, kale and a few good spices going on here, it makes for a delicious slightly lemony soup.

Travel & Food59 recipes

All recipes from "Starter" - page 3