How to make Ginger Podi (Homemade Ginger Powder) at home.
Apple ka halwa or apple halwa recipe is a lip smacking halwa recipe which is frequently prepared in north Indian houses during festive season.
If you're looking for the best ginger substitute, there ate plenty of easy options to choose from depending on your dish! Whether you are making something sweet or savory, don't skip the ginger- just try one of these simple alternatives!
This recipe shows you how to make easy pork and ginger wontons, using Chinese cabbage, ginger and other ingredients to bring out their aromatic flavor.
More filling than plain pumpkin soup, this pumpkin rice soup recipe boasts rice, ginger and chili to make it warming and very distinctive.
Looking for a tasty, refreshing drink to enjoy while cherishing the moment? The humble ginger root has all the vigor picked up during its journey.
These Apple Ginger Muffins have just the right amount of apple sweetness plus a delicious, spicy bite of ginger.
Snuggle up with a warm bowl of this comforting soup topped with crispy crunchy cinnamon toasties!
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If you have a leftover ripe banana lying around and you want to take your banana bread to the next level? Then you definitely need to try ou.
Homemade candy is easy to make with this recipe for Apple Cider Caramels with Ginger! This small batch of buttery caramels are full of apple cider flavor and garnished with crystallized ginger.
This apple mango ginger salad has a unique taste because of a special root vegetable "mango ginger" which added to the salad takes it to the next level.
Soft Ginger Apple Snaps are the perfect fall (or any) season cookie, popping with warm spices, apple, and molasses, autumn's best flavors!
A cup of tea and a slice of warm mock apple and ginger galette is the perfect thing for a cold rainy day.
Gin is combined with apple cider, lemon juice, and ginger beer for a refreshing Fall inspiried cocktail.
This apple ginger cape is an autumn twist on a classic cape cod (vodka cran) cocktail.
Spooning this peanut ginger sauce directly from bowl to mouth is totally acceptable and encouraged.
Pan seared center cut pork chops finished in the oven and topped with a thick apple and ginger sauce.
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