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A delicious Indo-Chinese appetizer made from cauliflower, corn flour, soya sauce, etc.
Lauki Chana Dal is a delicious Dal / curry made with Lauki (aka bottle gourd, doodhi, ghiya) with bengal gram / chana dal.
A Paneer recipe - Soft spinach kofta balls with paneer stuffing served in tomato based smooth gravy, best enjoyed with roti, naan or rice.
Gluten free delicious Paneer recipe, by fusing methi (fenugreek) with paneer to leave a mouth watering flavour.
An innovative way to make healthy pizza, by fusing it with gluten free multi grain flour, loved by kids and adults alike.
Pulao or Pulav or PIlaf Rice made with 9 unique spices to leave anyone asking for more.
Red Lentils aka Masoor dahl is great source of protein and flavours.
Amarantha flour Paratha, is a paratha made from Amarantha flour and is gluten free, great in taste too.
Delicious creamy paneer butter masala, with mild flavours to please anyone.
Sesame seeds ball or laddo for the one with sweet teeth, usually made in January to celebrate Indian festivals
Apple Mango Chutney, made from mango and apple is a fragrant chutney and acts as great chutney (condiment) on side with salad or nachos or anything one can think.
Dosa, an indian version of savoury crepe along with chocolate, makes the best chocolate dosa a chocolate lover can never refuse.
White chocolate and cranberries making the best fudge in 15 mins in only 3 steps.
Chicken curry made with Black pepper, giving the curry a nice kick but being a white gravy chicken, its not spicy at all, just the right flavours.
Apple Pie Samosa, an innovative and delicious samosa recipe, with apple and raisins stuffing