Hotel Dosa, Udupi dosa
Menthe Dosa is a pancake made with fenugreek seeds and raw rice .
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
Classic sweet crepes served with banana, berries, or fruits of your choice along with chilled ice cream and drizzled with hot caramel sauce.
The stunningly versatile south Indian crepe-like ‘Dosa’ and its pancake version ‘Uthappam’ made with a light airy fermented rice-n-lentil batter, and a topping mix of shredded cheese, chopped fresh parsley, rock salt and cracked black pepper.
Healthy breakfast,barley,rice,crepes
How to make Kambu Dosa (Pearl Millet/Bajra Dosa) at home.
Indian style instant rice crepes with freshly chopped fenugreek leaves or methi made instantly without fermenting the batter.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Ragi dosa is a fermented dosa made with finger millet, urad dal, and rice.
The opinions