Our family favourite adapted by Bernard Loiseau's recipe: semolina pudding given a French cake makeover, topped with caramel and served with fruit coulis, fresh (or tinned) fruit or just a topping of warmed jam for the best comfort dessert
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Whilst you can’t beat chocolate mousse, there’s something so light and refreshing about lemon mousse that makes me crave this cloudy zesty dessert every now and then.
I like to make a good old spinach pie, a Spanakopita, but this mixes up that old favourite into something new.
One of the super moist Eggless Chocolate Pastry / Cake is quite easy to prepare and most easy to prepare.
Stuffed Strawberries a fusion dessert with Indian flavors where grated paneer cooked with condensed milk is stuffed inside the scooped strawberries.
This flavor-packed strawberry angel food lush combines tasty layers of angel food cake, tangy sweetened cream cheese, whipped cream, and strawberries! Throw this dessert in the fridge and have it ready to serve when your guests arrive or for a fantastic.