Lovin' on these light and fruity Lemon Layered Pudding Cheesecake Bars! These delightful bars are bursting with 3 lovely layers of lemon cheesecake fluff, lemon cream filling and a thick, buttery graham cracker crust that is to die for!
Judy McMullen passed this recipe onto me after baking them for a family reunion in the summer of 2002.
Do you like no bake peanut butter bars? Check out these inside out peanut butter bars! Chocolate peanut butter on the bottom and peanut butter chips on the top!
These raspberry peach bars are the perfect way to use up all those ripe summer peaches! Topped with a cinnamon brown sugar streusel- these crumb bars are sure to become a new family favorite summertime treat!
Indulge all your best peanut butter chocolate dreams with these extreme cookie bars.
Coconut Fig Crumble Bars are so easy and delicious! These bars have fig jam (fresh or store-bought), coconut flakes, and a crumbly oatmeal topping that melts in your mouth.
We always called them Waioli Date Bars, because the recipe came from the Salvation Army Waoili Tea Room in Honolulu, where they were served for decades.
A layer of perfectly sweet yet tart strawberries and rhubarb between golden layers of buttery, macaroon-infused crumble.
Golden Berry Date Bars are a delicious snack and dessert that's a bit lower in sugar than some traditional date bars, plus these are gluten free, vegan, and peanut free! Gluten free, vegan, whole grain; Free of: dairy, eggs