We need a break, don’t we? We have been in a worldwide state of semi-to-full-blow chaos for the better part of two years so I think we’ve earned a break.
Dairy-free, egg-free, nut-free, soya-free, sesame-free, vegetarian and vegan Makes 6
Delicious chocolate-rose cupcakes topped with naturally pink raspberry-rose frosting -- the perfect bouquet for your valentine!
These gluten free lemon drop cupcakes are PACKED with real lemon flavor and topped with crushed lemon drop candies.
Toasted pistachios make these light and fluffy cupcakes extra flavorful with a little bit of crunch in the cupcakes.
Mini cupcakes – perfect for little hands… I used my mums cupcakes recipe here but substituted the huge amounts of sugar with mashed banana and honey.
These Keto chocolate and buttercream cupcakes are topped with a delicious sugar-free chocolate candy called The Chocolate Trader Dark Chocolate Almond Bark.