I was thinking about making a three-layer cake for the Fourth of July — one layer red, one layer white and one layer blue.
This past Wednesday was my middle child's 10th birthday! For his birthday, Ray chose to have Peanut Butter Cup Cupcakes.
If you're looking for a fast-easy-ADORABLE-edible-centerpieceworthy-kidfriendly-Thanksgiving craft: I mean, COME ON PEOPLE! I fell in love with this tepee
These gluten free Mexican chocolate cupcakes are a delicious blend of chocolate and cinnamon with a subtle kick of cayenne that'll make you shout olé!!
This lemon cream cheese frosting recipe combines fresh lemon juice and cream cheese to make a wonderfully tangy, tart, and rich frosting! It's quick and easy to make and will add a refreshing taste to all your favorite cake, cupcake, and cookie recipes!.
Toasted pistachios make these light and fluffy cupcakes extra flavorful with a little bit of crunch in the cupcakes.
The perfect festive cupcakes that's not really as boozy as it is fun and delicious! These Pina Colada Cupcakes with Rum Buttercream were a huge hit!
We need a break, don’t we? We have been in a worldwide state of semi-to-full-blow chaos for the better part of two years so I think we’ve earned a break.