Creamy avocado pesto zoodles is the new pasta (well…actually; non pasta) in town.
The classic Basil Pesto Sauce combines fresh, young Genovese basil leaves with pine nuts, olive oil, Parmesan cheese and a touch of salt for an out of this world flavor! Pesto is an easy to make base for so many wonderful pasta meals, dips, dressings.
Would you like to try sweet homemade chocolate ravioli with a cherry sauce? These dessert ravioli are great for a special treat or if you fancy cooking something experimental! Homemade pasta filled with Nutella and served with a sweet cherry sauce.
A strongly umami vegetarian pasta dish with a lovely balsamic cream sauce.
Walnuts are less expensive and easier to find than the traditional pine nuts and I think they taste even better, plus they're loaded with healthy fats.
Slow Cooker Nando's Peri-Peri Chicken Pasta is a family favorite at dinnertime! Made with Nando's amazing Peri-Peri sauce, cream cheese, and some basic pantry items, this heavenly chicken pasta is a cinch to make.
A fantastic collection of my favorite Leftover Turkey Recipes for using up your Thanksgiving turkey, including soup, salad, pasta dinners, addictive tacos, & more! #bakeitwithlove #leftoverturkeyideas