Quince, pumpkin, eggplant and quinoa salad - so good! This recipe is adapted from Movida restaurant in Melbourne and would make an impressive side dish to any meal.
This roasted veggie quinoa bowl is made with sweet potatoes, mushrooms, tomatoes and zucchini.
This delicious and nourishing quinoa salad with tahini dressing is a real bowl of goodness.
Yield: 6 as a meal, 8-10 as a side For the Salad 1 cup freekeh or other grain (quinoa, bulgur, etc.
Red beetroot, red quinoa, red pepper and why not a few strawberries to make it extra red and tasty.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A rich and creamy mushroom soup with quinoa and freshly shaved Parmesan cheese.