A blog about Indian and International cuisine, with simple steps and catchy pictures.
A soft sandwich bread made with whole wheat flour, rolled oats, and bread flour.
Normally I prefer bread made with at least part whole wheat or those with seeds or nuts added.
Sama/ Samo rice is one of the food eaten during the fasting days in India.
This almond cake is very moist and the recipe is simple and easy to follow.
Thekua recipe is a pure Bihari delicacy which is immensely popular in the subcontinents of eastern India.
Vegetable Dalia Khichdi is one of the most popular healthiest dishes in the subcontinents of South Asia, especially in India.
A blog about Indian and International cuisine, with simple steps and catchy pictures.