
There are over 40 different types of dry-cured ham in the display case at my supermarket: Prosciutto from Italy, Serrano from Spain, Westphalian from Germany, Bayonne from France and a few dozen more better and lesser known varieties from all over Europe.

These Christmas quiche ideas are perfect for enjoying with your family for breakfast, brunch, or even dinner! They are all simple to make, wonderfully delicious, and elegant enough to prepare for any holiday or special occasion! You'll love them so much.

This grilled ham and cheese pasta is the perfect comfort food after an active day.

Bean Soup with Ham, a hearty winter soup that is easy to make and keeps well in fridge or freezer

An updated version of traditional Macaroni Salad, loaded with ham & peas, of course, but also celery, carrots and peppers.