This slow cooked Moroccan lamb with apricots and almonds is perfect as an easy midweek meal, ideal for putting in the slow cooker before work! The spiced slow cooked lamb is delicious with the fruity apricots and herb couscous.
A mouthwatering Parsi preparation, the Bafat can be made with chicken, mutton, lamb or beef.
A dish that has been popular in many Eastern Mediterranean countries for centuries and has been historically prepared in the same way.
If you are tired of having chicken and bacon, then try this easy Keto Roasted Lamb recipe.
Warmly spiced and perfect for autumn and winter, this slow cooker lamb harira recipe is easy to make and ideal for batch cooking.