Have you ever wondered 'What's The Difference Between Lamb, Mutton, and Goat Meat'? I've heard this question and decided to ask my neighbor that raises goats for goat meat.
This biriyani is the first recipe I learnt from my father-in-law who is a great cook.
Mutton kosha recipe aka kosha mangsho is a pure Bengali delicacy and is one of the most popular non-vegetarian dishes among Bengalis.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A popular South Indian dish, Mutton Brain Masala is made with Goat's brain, tomatoes, onions and spices.
Mutton Biryani with its tempting aroma, the beautiful texture of rice and meat, its unbeatable taste, and a sense of satisfaction while eating with your hands give a fulfilling experience to the biryani lovers.