Top Seafood recipes
Barishali Ilish | Hilsa dipped in grated coconut and yogurt-mustard gravy - Rumki's Golden Spoon
Barishali Ilish is a succulent Bengali fish curry which is immensely popular in West Bengal.
Prawn Pepper Kuzhambu - A Guest Post by Menaga of Sashiga
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Smoked Salmon Salad with Garlic Rice Vinegar Dressing
Gluten free, pescatarian, dairy free; Free of: soy, eggs, peanuts
Smoked salmon tartare with beetroot and hazelnut
A colorful and tasty dish that you can serve as a starter with a piece of flat bread or toast.
Salmon Hot Dog Burnt Ends
Grab a fork or toothpick, it’s time to devour these smoky, Salmon Hot Dog Burnt Ends.