Tandoori fish is one of the most appetizing dishes and is a perfect blend of aroma and flavors.
An authentic recipe from Mughlai cuisine, fresh water fish is cooked in pickling spices and served with rotis or naans.
This deliciously tender Grilled Haddock (with lemon cream sauce) is a wonderfully light and tangy way to enjoy this fabulous sustainable cod relative! The haddock has a slightly less dense meat than cod, but also a note of sweetness that combines superbly.
Chala meen,sardine fry,simple fry
My new recipe for Smoked Salmon Everything Bagel Deviled Eggs has the flavors of the traditional bagels and lox in ONE beautiful big bite.
Kale and Barley Salad with Seared Salmon is a delicious and balanced macro bowl made with raw kale, pearl barley, blueberries, chickpeas and feta cheese.
How about we start with Lavender cured salmon avocado toast that perfectly pairs with a glass of champagne.