A mouthwatering Parsi preparation, the Bafat can be made with chicken, mutton, lamb or beef.
This burrito-like breakfast wrap stuffed with bacon, potatoes, eggs, and two kinds of cheese and finished with Frank's Red Hot makes for a perfectly indulgent Sunday brunch.
A blog about Indian Cuisine, Eggless Baking
Recipe Swiss chard with the green instant pot - This is a good recipe to use Swiss chard.