Portbello or Portbella mushrooms are large brown strain mushrooms, usually left to mature and get broader .
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Not much time for kitchen duties yesterday so I wanted something I could quickly assemble and put in the slow cooker.
Scrambled Egg & Mushroom Sandwich is packed with cooked mushrooms and a delicious Indian -style egg bhurji.
Filling for fun, mini savoury French macarons with mushrooms and truffle oil, topped with a dusting of unsweetened cocoa powder.
Recipe Mathilde's fried Asian noddles instant pot - In that recipe, you use tofu instead of meat.