A German red cabbage side dish consisting of red cabbage braised with onions, tart apple, vinegar, and spices.
I’ve been wanting to experiment with homemade pickles for a while now! It is now a thing I can add to my list with these delicious red cabbage pickles.
Sweet and sour red cabbage is an incredibly versatile German dish that can be used as a condiment or side dish! It pairs amazingly with turkey, pork, chicken, bratwurst, and ham! As an added bonus, the leftovers are delicious both hot or cold!
Surprisingly tasty, very nutritious and what a beautiful colors!
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Surprisingly tasty, very nutritious and what a beautiful colors!
Comforting and flavorful potato and mushroom soup with crispy red cabbage.