This is a very healthy accompaniment for any main meal with the goodness of methi leaves and dals.
This vegan butternut squash and spinach curry from Simply Gluten Free is perfectly spiced and ideal with a side of rice, yogurt, lime pickle and a few poppadums.
How to make Pasta with Chickpeas and Spinach at home.
I know that spinach and baby corn taste different, but the flavors of corn and spinach really work well together.
A blog about Indian and International cuisine, with simple steps and catchy pictures.