A blog about Indian and International cuisine, with simple steps and catchy pictures.
A delicious mutton dish cooked in a spinach puree and best served with hot rice or as a side dish to rotis/parathas.
By adding the avocado, the soup gets a delicious creamy texture and flavor.
This salad is so delicious and easy to prepare, you’ll never order it out again.
A blog about Indian Cuisine, Eggless Baking