So today we're making spiced chickpea stew that is even better served over fluffy basmati rice!
This gluten free chicken or turkey pot pie recipe features a savory chicken stew and a buttery, flaky crust.
After tasting the Indian Chickpea Stew (Chana Masala ) on Monsoon Grill’s Sunday buffet, I was inspired to create a similar dish.
Shengdanyachi Amti, is a Maharashtrian word which simply means Peanut Curry, where Shengdana stands for peanuts and Amti stands for a cu.
Oxtail Stew (Coda alla Vaccinara) is traditional Italian oxtails stew, refined and elegant.