Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
This vegan tofu scramble is (dare I say) even better than an egg scramble! It's a delicious, savory dish providing tons of nutrients.
Indulge in the vibrant flavors of our Hawaiian Tofu Rice Bowl with Homemade Gluten-Free Teriyaki Sauce.
Do you want to eat pork sisig but you also want to cut your fat intake? Then you should give this Tofu Sisig recipe a try.
Pad Krapow or Stir-Fry Thai Basil Pork is a rustic Thai street food dish you could find in every Thai restaurant’s menu.
Scrumptious gluten-free shepherd's pie recipe two ways- with chicken or (vegan) tofu for Meatfree Monday.
This dish is a stir-fried noodle dish that is popular in Vietnamese cuisine.